Chilli Paneer
Chilli Paneer: Chilli Paneer is a mixture of Chinese and Indian Cuisine. It is tasty and easy to make as well. and its tangy taste gives a different touch to your food as well. Hope you will like it.
Bruschetta with Tomato and Basil
Bruschetta with Tomato and Basil: Bruschetta is an antipasto from Italy whose origin dates to at least the 15th century. It consists of grilled bread rubbed with garlic and topped with olive oil, salt and pepper. Variations may include toppings of tomato, vegetables, beans, cured meat, or cheese; the most popular recipe outside of Italy […]
Sabudana Khichadi
Sabudana Khichadi: Sabudana khichadi is an Indian dish made from soaked Sabudana (Sago). It is usually prepared in western parts of India especially in Gujarat & Maharashtra. It is the dish of choice when somebody is observing a fast during Navratri. The Sabudana Khichadi is filling in nature and has a high energy content, therefore, […]
Salt and Pepper Chicken
Salt and Pepper Chicken: Succulent chicken pieces dusted with flour, deep fried and seasoned with salt and pepper. A simple chicken recipe made with simple ingredients.
Crostini
Crostini: Crostini or Crostino is an Italian appetizer consisting of a small slice of grilled or toasted bread and toppings. The toppings may include a variety of different cheeses, meats, and vegetables, or may be presented more simply with a brush of olive oil and herbs or a sauce. Crostini are typically made using Italian […]
