Mango Pudding
Mango Pudding: Mango pudding is a Hong Kong dessert usually served cold. The fresh variant consists of agar or gelatine, mangoes, evaporated milk, and sugar. In addition, fresh fruit such as mango, strawberries, berries and kiwifruit, are occasionally added as garnish. Served and eaten refrigerator cold, mango pudding has a rich and creamy texture.
